The Harvest Table
Choose Your Experience with The Harvest Table
Buffet Style
per person
Perfect for larger groups with dishes served buffet-style
Cooking Class
per person
Interactive experience learning to prepare these dishes
Plated Dinner
per person
Elegant multi-course dining experience
Menu Courses
Each course is carefully designed to create a progressive culinary journey. All ingredients are sourced fresh and can be adapted to dietary requirements.
Cocktails
Maple Bourbon Old Fashioned
Bourbon, maple syrup, and bitters with orange peel.
Ingredients:
Pear & Ginger Sparkler
Pear juice, ginger ale, and gin with a slice of fresh pear.
Ingredients:
Canapés
Butternut Squash Soup Shots
Creamy butternut squash soup in shot glasses with nutmeg.
Ingredients:
Brie & Cranberry Puff Pastry Bites
Puff pastry with brie and cranberry, finished with thyme.
Ingredients:
Entrées
Roasted Herb Chicken
Whole chicken with rosemary, sage and garlic, served with gravy.
Ingredients:
Pesto-Stuffed Chicken Breast
Chicken breast with basil pesto, mozzarella and sun-dried tomato.
Ingredients:
Sides
Seasonal Vegetable Medley
Roasted seasonal vegetables with olive oil and herbs.
Ingredients:
Wild Rice Pilaf
Wild rice with vegetable broth, celery, onion and herbs.
Ingredients:
Dessert
Apple Crisp
Baked apples with oat topping and vanilla ice cream.
Ingredients:
Chef's Notes
This The Harvest Table menu represents a harmonious blend of flavors and techniques that I've perfected over years of culinary experience. Each dish can be customized to accommodate dietary restrictions and personal preferences while maintaining the integrity of the overall experience.
Dietary Accommodations: Vegetarian, Vegan, Gluten-Free, and other dietary requirements can be accommodated with advance notice.
Ready to Experience The Harvest Table?
Transform your next special occasion with this expertly crafted menu. Each experience is personalized to your preferences and delivered with professional excellence.